Starters

v Minestrone – Italian vegetable soup served with bread. 4.50
Zuppa del Giorno – Chef’s soup of the day served with bread. 4.50
v Insalata Caprese – Fresh bufala mozzarella, sliced tomatoes and basil drizzled with olive oil. 7.75
Funghi Fritti – Mushrooms coated in crispy golden breadcrumbs stuffed with cheese, served with garlic mayonnaise. 6.95
Prosciutto e Bufala Mozzarella – Fresh bufala mozzarella, wafer thin Parma ham and basil drizzled with olive oil. 7.95
Arancino Carne – Traditional deep fried Italian rice balls coated in breadcrumbs made with our bolognese sauce, stuffed with peas and cheese. Served with a spicy ketchup dip. 6.25
Arancino Mediterraneo – Traditional deep fried Italian rice balls coated in breadcrumbs made with tomato sauce, cheese, mixed vegetables and pesto. Served with a spicy ketchup dip. 6.25
Polpette al Sugo – Homemade meatballs in a light tomato sauce baked with mozzarella cheese & a slice of garlic bread. 6.95
Parmigiana di Melanzane – Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, parmesan and fresh basil. Served with a slice of garlic bread. 6.95
Ali di Pollo – Chicken wings slowly cooked to perfection and covered in Tony Macaroni’s barbeque sauce. 6.95
Mozzarella Fritta – Sticks of mozzarella cheese coated in golden breadcrumbs served with spicy ketchup dip. 6.95
Pate della Casa – Veal liver pate enriched with mirto liqueur and grappa, served with toasted bread and caramelised red onions. 6.50
v Verdure Miste – Fantastic warm selection of mushrooms, spinach, broccoli, courgette and aubergine garnished with chilled sweet n sour peppers and fresh diced tomatoes with garlic. 5.50
Calamari Fritti – Ligtly battered deep fried squid rings served with garlic mayo and sweet chilli dips. 7.50
Gamberi Croccanti al Sesamo – Fresh king prawns in a sesame batter, served with endive leaves, walnuts, green apple and tomato salad with a basil mayonnaise. 7.50
Pollo Fritto – Chicken strips deep fried in a scented fresh basil, parsley, rocket and pine nut batter, served with garlic mayonnaise. 6.95
Cozze al Pomodoro – Fresh steamed mussels in a spicy garlic and tomato sauce, served with a slice of garlic bread. 7.95
Cozze al Vino Bianco – Fresh steamed mussels in a delicate garlic & white wine sauce, served with a slice of garlic bread. 7.95
v Caponata – Sicillian aubergine stew with pine nuts, capers & olives in a tomato sauce, served with garlic bread. 6.75
Cocktail di Gamberoni – Fresh king prawns in our homemade spicy marie rose sauce, cucumber and shredded lettuce. 8.95

Antipasti all’Italiana – (Perfect for sharing) A tasty collection of cured Italian meats, served with olives, sun-blushed tomatoes, fresh bufala mozzarella, marinated artichokes, sweet n sour peppers & grissini. 17.95
Antipasti Caldi – (Perfect for sharing) A mixture of hot starters including BBQ chicken wings, BBQ ribs, mozzarella sticks, arancini, funghi fritti and a selection of dips. 14.95
Frittura Miste di Pesce – (Perfect for sharing) A selection of fresh hake, sea bass and king prawns deep fried in our sesame batter together with lightly battered squid rings. Served with garlic mayo and sweet chilli dips. 18.95

Crostino e Bruschetta

Crostino Quattro Formaggi e Funghi – Toasted bread covered with our 4 cheese sauce, topped with mushrooms. 6.50
Crostino con Salsiccia e Friarielli – Toasted bread covered with our 4 cheese sauce, topped with Italian sausage and Italian broccoli. 6.95
v Crostino al Pomodoro – Toasted bread covered with our cheese sauce, topped with fresh diced tomatoes, garlic, basil and olive oil. 5.95
Crostino Pollo Piccante – Toasted bread covered with our cheese sauce, topped with spicy chilli chicken. 6.95
v Bruschetta Aglio e Burro – Toasted bread smothered with garlic butter. 4.50
v Bruschetta Pomodoro – Toasted bread topped with fresh diced tomatoes, garlic, fresh basil and olive oil. 5.25
v Bruschetta Pomodoro e Mozzarella – Toasted bread topped with fresh diced tomatoes, garlic, mozzarella cheese and fresh basil. 6.25
v Bruschetta Aglio, Burro e Mozzarella – Toasted bread smothered with garlic butter, topped with mozzarella cheese. 5.50
v Bruschetta Formaggio Caprino – Toasted bread with caramelised red onions and goats cheese, topped with rocket leaves. 6.75
Bruschetta Pate – Toasted bread topped with veal liver pate, caramelised onions, diced tomatoes and rocket. 6.50

Sourdough Focaccia

v Rosmarino – Pizza bread with rosemary, sea salt and olive oil. 4.50
v Aglio Olio – Pizza bread with fresh garlic and olive oil. 4.50
v Marinara – Pizza bread with tomato sauce, fresh garlic and oregano. 4.50
v Piccante – Pizza bread topped with tomato sauce and chilli oil. 4.95
v Aglio Olio Mozzarella – Pizza bread with fresh garlic, mozzarella and olive oil. 6.95
v Formaggio Caprino – Pizza bread topped with caramelised red onions, goats cheese and rocket. 7.95
Prosciutto Crudo e Bufala Mozzarella – Pizza bread topped with Parma ham and sliced Bufala mozzarella. 8.95
Cajun – Pizza bread topped with chicken marinated in a Cajun spiced tomato sauce, fresh mozzarella, fresh diced tomatoes, rocket and pesto mayonnaise. 9.95

Sourdough Pizza

v Margherita – Tomato sauce, mozzarella and basil. 7.50
Trentina – Tomato sauce, mozzarella, ham and rocket. 9.25
Napoletana – Tomato sauce, mozzarella, spicy Ventricina salami, pepperoni, black pepper and basil. 9.50
Salami – Tomato sauce, mozzarella and salami Milano. 9.95
Napoli – Tomato sauce, mozzarella and anchovies. 9.50
Diavola – Tomato sauce, mozzarella and pepperoni. 9.95
Norcina – Tomato sauce, Italian sausage, mozzarella and smoked mozzarella. 9.95
Tirolese – Tomato sauce, mozzarella, French fries and Italian sausage. 10.50
v Ortolana – Tomato sauce, mozzarella, aubergine, zucchini and roasted peppers. 9.95
Pollo – Tomato sauce, mozzarella and chicken. 9.95
Pollo Piccante – Tomato sauce, mozzarella, chicken and fresh chillies. 9.95
Verde – Tomato sauce, chicken, spinach, mozzarella and grated parmesan. 9.95
Hawaii – Tomato sauce, mozzarella, ham and pineapple. 9.95
Amatriciana – Tomato sauce, mozzarella, pancetta (spiced Italian poerk belly), red onion and fresh chillies. 9.95
Boscaiola – Tomato sauce, mozzarella, Italian sausage and wild mushrooms. 10.50
Tony Macaroni – Tomato sauce, mozzarella, red peppers and Italian sausage. 10.50
Capricciosa – Tomato sauce, mozzarella, artichokes, egg, black olives, wild mushrooms and ham. 10.95
Toto – Tomato sauce, mozzarella, pepperoni, chicken and Italian sausage. 10.95
Polpette – Tomato sauce, mozzarella, homemade meatballs and grated parmesan. 10.50
Parma – Tomato sauce, mozzarella, Parma ham, chopped rocket, grated parmesan and balsamic vinegar reduction. 11.95
v Caprina – Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzatella. 11.95
‘Nduja – Tomato sauce, mozzarella, spinach, spicy ‘nduja and red onion. 11.95
Friarielli – Tomato sauce, mozzarella, friarielli (spicy Italian broccoli) and Italian sausage. 10.95
Cotto e Funghi – Tomato sauce, mozzarella, ham and mushroom. 9.95
Friarielli – Tomato sauce, mozzarella, wurstel sausage, paprika fries, bacon and fresh chillies. 10.95
Why not try one of our pizzas as a Calzone for just £1.50 extra
Any changes or additional toppings from £1
Tony Macaroni recommends our pizzas are served unsliced for the true Italian experience. However, if you would prefer your pizza sliced please ask your server when you place your order.

BBQ Base Pizza 12.95 each

Cipolla BBQ – BBQ base, mozzarella, Cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
Bacon BBQ – BBQ base, french fries, spicy ‘nduja, mozzarella, bacon, smoked paprika and chopped rocket.
Ventricina BBQ – BBQ base, mozzarella, spicy Ventricina salami, pepperoni and chopped rocket.
Picinisco BBQ – BBQ base, chicken, mozzarella, Parma ham and cherry tomatoes.
Americana BBQ – BBQ base, mozzarella, pancetta (spiced Italian pork belly), mascarpone cheese, spicy n’duja, red onion and basil.
Champion BBQ – Homemade BBQ sauce, mozzarella, spicy ‘nduja, pancetta, mascarpone cheese, steamed red onion and basil.

Ribs

Slowly smoked baby back ribs finished on the chargrill with our homemade BBQ sauce.
½ Rack of Baby Back Ribs – Served with your choice of side order. 8.95
Full Rack of Baby Back Ribs – Served with your choice of side order. 16.95

Insalate

v Insalata Gottardo – Grilled goats cheese salad with mixed leaves, walnuts, apples and caramelised red onions. 9.50
Pollo alla Cesare – Grilled chicken breast with cos lettuce, croutons, bacon, egg, parmesan shavings bound together with our own Cesar dressing. 10.50
Insalata Pollo alla Fornara – Marinated chicken in yoghurt and sweet paprika sauce, served with a salad of mixed leaves with a touch of garlic mayo, potatoes and caramelised red onions. 10.50

Pasta e Risotto

Spaghetti Pomodoro – With a tomato & fresh basil sauce finished with parmesan. 7.25
Spaghetti Carbonara – With bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan. 9.75
Spaghetti Bolognese – With our special bolognese sauce made with beef and fresh vegetables enriched in red wine, finished with parmesan. 9.75
Spaghetti con Polpette – With our tomato sauce, homemade meatballs and parmesan. 9.95
Spaghetti Pollo Piccante – With chicken, fresh garlic and fresh chillies tossed in extra virgin olive oil. 10.75
Spaghetti ‘Nduja – A special recipe from the South of Italy with spicy n’duja, fresh garlic. 10.95
Spaghetti con Verdure Verde – With broccoli, courgette, fresh garlic and fresh chillies tossed in extra virgin olive oil. 10.25
v Penne Arrabiata – In a spicy tomato sauce. 7.95
Penne Pollo e Pesto – With chicken in our creamy pesto sauce with a touch of chilli. 10.95
Penne Contadina – With chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan. 11.95
Rigatoni Amatriciana – With pancetta, chilli, onions and tomato sauce finished with parmesan. 10.50
Rigatoni Tony Macaroni – With tomato sauce, our Italian sausage and peppers, finished with parmesan. 10.95
Rigatoni Sugo di Carne – With our tomato and beef sauce, homemade meatballs, beef strips, Italian sausage and bacon finished with parmesan. 11.95
Linguine ai Gamberoni – With king prawns, fresh tomato, garlic and chilli in a light tomato sauce. 12.95
Linguine allo Scoglio – With king prawns, mussels, clams and squid in a white wine, garlic and chilli sauce. 12.95
Mezze Rigatoni Certosina – Bacon, garlic, mushrooms and onion in a creamy tomato sauce. 9.95
v Mezze Rigatoni Carbonara di Zucchine – With courgette and garlic in a creamy sauce finished with egg yolk and goats cheese. 9.95
Tony Macaroni Cheese – Tony Macaroni’s own recipe macaroni cheese. 9.50
Risotto Mediterraneo – Risotto rice with mushrooms, peas, peppers, garlic and cream, finished with butter and parmesan. 9.50
Risotto Funghi – Risotto rice tossed with mixed mushrooms and cream, finished with butter and parmesan. 9.50
Risotto al Pollo – Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan. 10.95
Risotto Portofino – King prawns and cherry tomatoes tossed with risotto rice, a touch of cream and saffron, finished with butter and parmesan. 12.95
Lasagne – Italy’s all-time favourite. 9.50
Parmegiana di Melanzane – Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, parmesan and fresh basil. 9.50

L’Hamburgheria

All our burgers are served with chips
Classic – Homemade 6oz beef burger (2 x 3oz) topped with fresh tomato and salad. 6.95
Cheese – Homemade 6oz beef burger (2 x 3oz) topped with cheese, fresh tomato and salad. 7.95
Carbonara Burger – Homemade 6oz beef burger (2 x 3oz) topped with our homemade carbonara sauce, crispy pancetta, onion and lollo lettuce. 10.95
Quattro Formaggi Funghi – Homemade 6oz beef burger (2 x 3oz) topped with our 4 cheese sauce, mushrooms and lollo lettuce. 10.95
Tony Macaroni – Homemade 6oz beef burger (2 x 3oz) topped with our melted mushroom cheese, caramelised onions, bacon and lollo lettuce. 10.95
Caprino – Homemade 6oz beef burger (2 x 3oz) with rocket leaves, goats cheese and caramelised red onions. 10.50
Siciliano – Homemade 6oz beef burger (2 x 3oz) topped with sweet & sour peppers, caramelised onion, oregano, spicy ketchup, smoked Italian cheese and lollo lettuce. 10.50
Campoli – Homemade 6oz beef burger (2 x 3oz) with rocket, gherkins, mustard, mayo, caramelised red onions and bacon, smothered in our melted red wine & black pepper cheese. 10.95
Pollo – (Back by popular demand) Breaded chicken breast burger topped with cheese, fresh tomato and salad. 8.25
Spicy Pollo Burger – Breaded chicken breast burger with our spicy cheese, fresh garlic tomatoes & jalepenos bound in our homemade spicy tomato burger sauce. 9.95 

Carne

Cosce di Pollo – Boneless chicken thighs marinated with olive oil, fresh chillies, ginger and rosemary. Cooked on the chargrill and served with spicy potatoes pan fried with red onion and fresh garlic tomatoes.. 12.95
Pollo alla Maresciallo – Pan fried breadcrumber chicken breast, baked with a cheese sauce and mushrooms, topped with Parma ham. Served with your choice of side order. 17.95
Pollo alla Milanese – Pan fried chicken breast coated in breadcrumbs, served with penne arrabiata. 14.95
Pollo Fornara – Chicken breast marinated with yoghurt and sweet paprika, served with caramelised red onions, potatoes and garlic mayonnaise. 13.95
Pollo alla Garibaldi – Breast of chicken pan fried in our very own homemade curried sauce with tomatoes, capers, anchovies and garlic. Served with your choice of side order. 14.95
Pollo ai Funghi – Chicken breast with a creamy mushroom sauce. Served with your choice of side order. 14.95
Pollo Inferno – Chicken breast cooked in a spicy ‘nduja, fresh chilli, olive and tomato sauce. Served with your choice of side order. 14.95
Grigliata Mista di Carne – Grilled selection of Italian sausage, 5oz fillet steak, pork loin, marinated chicken thighs & vine tomatoes. Served with spicy potatoes pan fried with red onion & fresh garlic tomatoes. 24.95
Filetto ai Tre Pepi – 9oz fillet steak with a creamy green, pink and black peppercorn sauce. Served with your choice of side order. 22.95
Filetto ai Funghi – 9oz fillet steak with a creamy mushroom sauce. Served with your choice of side order. 22.95
Filetto Diana – 9oz fillet steak with a creamy mushroom, onion, tomato and French mustard sauce. Served with your choice of side order. 22.95

Contorni

Mashed potatoes £2.95
v Sauteed Potatoes £2.95
Chips £2.95
Sweet Potato Chips £3.75
Garlic Chips £3.50
Cajun Chips £3.50
v Sweet n Sour Peppers £3.25
v Garlic Mushrooms £2.95
v Fresh Bread £2.95
v Olives £3.50
v Friarielli £3.5
Creamy Peas, Bacon & Onion £3.25
v Mediterranean Vegetables & Potatoes £2.95
Buttered Spinach £3.25
Spicy Potatoes £3.50
Caesar Salad £3.95
v Mixed Leaf Salad £2.50
Rocket & Parmesan Salad £2.95
v Tomato & Red Onion Salad £2.95
v Rocket & Cherry Tomato Salad £2.95
v Caponata £3.5 – Sicilian aubergine stew with pine nuts, capers and olives in a tomato sauce.