Starters

v Minestrone – Italian vegetable soup served with bread. 4.25
Zuppa del Giorno – Chef’s soup of the day served with bread. 4.25
v Insalata Caprese – Fresh mozzarella, sliced tomatoes and basil drizzled with olive oil. 6.75
Funghi Fritti – Mushrooms coated in crispy golden breadcrumbs stuffed with cheese, served with garlic mayonnaise. 6.75
Prosciutto alla Caprese – Fresh mozzarella, sliced tomatoes and basil drizzled with olive oil and served with wafer thin Parma ham. 7.95
Arancino Carne – Traditional deep fried Italian rice balls coated in breadcrumbs made with our bolognese sauce, stuffed with peas and cheese. Served with a spicy ketchup dip. 5.95
Arancino Mediterraneo – Traditional deep fried Italian rice balls coated in breadcrumbs made with tomato sauce, cheese, mixed vegetables and pesto. Served with a marie rose dip. 5.95
Polpette al Sugo – Homemade meatballs in a light tomato sauce baked with mozzarella cheese & a slice of garlic bread. 6.95
Parmigiana di Melanzane – Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, parmesan and fresh basil. Served with a slice of garlic bread. 6.95
Ali di Pollo – Chicken wings slowly cooked to perfection and covered in Tony Macaroni’s barbeque sauce. 6.75
Mozzarella Fritta – Sticks of mozzarella cheese coated in golden breadcrumbs served with spicy ketchup dip. 6.95
Pate della Casa – Veal liver pate enriched with mirto liqueur and grappa, served with toasted bread and caramelised red onions. 6.50
v Verdure Miste – Fantastic warm selection of mushrooms, spinach, broccoli, courgette and aubergine garnished with chilled sweet n sour peppers and fresh diced tomatoes with garlic. 5.50
Calamari Fritti – Depp fried squid rings served on a bed of potato crisps with a garlic mayo dip. 7.50
Gamberi Croccanti al Sesamo – Fresh king prawns in a sesame batter, served with endive leaves, walnuts, green apple and tomato salad with a basil mayonnaise. 7.25
Pollo Fritto – Chicken strips deep fried in a scented fresh basil, parsley, rocket and pine nut batter, served with garlic mayonnaise. 6.95
Antipasti all’Italiana – A tasty selection of cured Italian meats, served with olives, fresh tomatoes, marinated artichokes and bread. 8.75
Antipasti Caldi – (Perfect for sharing) A mixture of hot starters including BBQ chicken wings, BBQ ribs, mozzarella sticks, arancini, funghi fritti and a selection of dips. 14.50
Cozze al Pomodoro – Fresh steamed mussels in a spicy garlic and tomato sauce, served with a slice of garlic bread. 7.50
Cozze al Vino Bianco – Fresh steamed mussels in a delicate garlic & white wine sauce, served with a slice of garlic bread. 7.50
v Caponata – Sicillian aubergine stew with pine nuts, capers & olives in a tomato sauce, served with garlic bread. 6.50

Crostino e Bruschetta

Crostino Quattro Formaggi e Funghi – Toasted bread covered with our 4 cheese sauce, topped with mushrooms. 6.50
Crostino con Salsiccia e Friarielli – Toasted bread covered with our 4 cheese sauce, topped with Italian sausage and Italian broccoli. 6.95
v Crostino al Pomodoro – Toasted bread covered with our cheese sauce, topped with fresh diced tomatoes, garlic, basil and olive oil. 5.95
Crostino Pollo Piccante – Toasted bread covered with our cheese sauce, topped with spicy chilli chicken. 6.95
v Bruschetta Aglio e Burro – Toasted bread smothered with garlic butter. 4.25
v Bruschetta Pomodoro – Toasted bread topped with fresh diced tomatoes, garlic, fresh basil and olive oil. 4.95
v Bruschetta Pomodoro e Mozzarella – Toasted bread topped with fresh diced tomatoes, garlic, mozzarella cheese and fresh basil. 5.95
v Bruschetta Aglio, Burro e Mozzarella – Toasted bread smothered with garlic butter, topped with mozzarella cheese. 5.25
v Bruschetta Formaggio Caprino – Toasted bread with caramelised red onions and goats cheese, topped with rocket leaves. 6.50
Bruschetta Pate – Toasted bread topped with veal liver pate, caramelised onions, diced tomatoes and rocket. 6.50

Sourdough Focaccia

v Rosmarino – Pizza bread with rosemary, sea salt and olive oil. 4.50
v Aglio Olio – Pizza bread with fresh garlic and olive oil. 4.50
v Marinara – Pizza bread with tomato sauce, fresh garlic and oregano. 4.50
v Pomodoro – Pizza bread with fresh diced tomatoes, garlic, fresh basil and olive oil. 6.25
v Aglio Olio Mozzarella – Pizza bread with fresh garlic, mozzarella and olive oil. 6.75
v Caprese – Pizza bread topped with fresh diced tomatoes, garlic, sliced Bufala mozzarella and fresh basil. 7.95
v Formaggio Caprino – Pizza bread topped with caramelised red onions, goats cheese and rocket. 7.95
Quattro Formaggi – Pizza bread topped with mozzarella, smoked mozzarella, cheddar and grated parmesan. 8.50
Prosciutto Crudo e Mozzarella – Pizza bread topped with Parma ham and sliced Bufala mozzarella. 8.95
Cajun – Pizza bread topped with chicken marinated in a Cajun spiced tomato sauce, Bufala mozzarella, fresh diced tomatoes, rocket and pesto mayonnaise. 9.95

Sourdough Pizza

v Margherita – Tomato sauce, mozzarella and basil. 7.50
Trentina – Tomato sauce, mozzarella, ham and rocket. 9.25
Salami – Tomato sauce, mozzarella and salami Milano. 9.50
Napoli – Tomato sauce, mozzarella and anchovies. 9.50
Diavola – Tomato sauce, mozzarella and pepperoni. 9.50
Norcina – Tomato sauce, Italian sausage, mozzarella and smoked mozzarella. 9.95
Tirolese – Tomato sauce, mozzarella, French fries and Italian sausage. 9.95
v Ortolana – Tomato sauce, mozzarella, aubergine, zucchini and roasted peppers. 9.95
Pollo – Tomato sauce, mozzarella and chicken. 9.95
Pollo Piccante – Tomato sauce, mozzarella, chicken and fresh chillies. 9.95
Verde – Tomato sauce, chicken, spinach, mozzarella and grated parmesan. 9.95
Hawaii – Tomato sauce, mozzarella, ham and pineapple. 9.95
Amatriciana – Tomato sauce, mozzarella, pancetta, red onion and fresh chillies. 9.95
Boscaiola – Tomato sauce, mozzarella, Italian sausage and wild mushrooms. 10.50
Tony Macaroni – Tomato sauce, mozzarella, red peppers and Italian sausage. 10.50
Capricciosa – Tomato sauce, mozzarella, artichokes, egg, black olives, wild mushrooms and ham. 10.50
Toto – Tomato sauce, mozzarella, pepperoni, chicken and Italian sausage. 10.95
Polpette – Tomato sauce, mozzarella, homemade meatballs and grated parmesan. 10.50
Parma – Tomato sauce, mozzarella, Parma ham, chopped rocket, grated parmesan and balsamic vinegar reduction. 11.95
v Caprina – Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzatella. 11.95
‘Nduja – Tomato sauce, mozzarella, spinach, spicy ‘nduja and red onion. 11.95
Friarielli – Tomato sauce, mozzarella, friarielli (spicy Italian broccoli) and Italian sausage. 10.95
Why not try one of our pizzas as a Calzone for just £1.50 extra
Any changes or additional toppings from £1
Tony Macaroni recommends our pizzas are served unsliced for the true Italian experience. However, if you would prefer your pizza sliced please ask your server when you place your order.

BBQ Base Pizza 12.95 each

Champion BBQ – Homemade BBQ sauce, mozzarella, spicy ‘nduja, pancetta, mascarpone cheese, steamed red onion and basil.
Cajun BBQ – Homemade BBQ sauce, mozzarella, cajun chicken, fresh chilli, sun-blush tomatoes, mozzatella and red onion.
Picinisco BBQ – Homemade BBQ sauce, chicken, mozzarella, Parma ham and cherry tomatoes.
Bacon BBQ – Homemade BBQ sauce, french fries, spicy ‘nduja, mozzarella, bacon, smoked paprika and chopped rocket.

Ribs

Slowly smoked baby back ribs finished on the chargrill with our homemade BBQ sauce.
½ Rack of Baby Back Ribs – Served with your choice of side order. 8.95
Full Rack of Baby Back Ribs – Served with your choice of side order. 16.95

Insalate

v Insalata Gottardo – Grilled goats cheese salad with mixed leaves, walnuts, apples and caramelised red onions. 9.50
Pollo alla Cesare – Grilled chicken breast with cos lettuce, croutons, bacon, egg, parmesan shavings bound together with our own Cesar dressing. 10.50
Insalata Pollo alla Fornara – Marinated chicken in yoghurt and sweet paprika sauce, served with a salad of mixed leaves with a touch of garlic mayo, potatoes and caramelised red onions. 10.50

Pasta e Risotto

Spaghetti Pomodoro – With a tomato & fresh basil sauce finished with parmesan. 6.95
Spaghetti Carbonara – With bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan. 9.50
Spaghetti Bolognese – With our special bolognese sauce made with beef and fresh vegetables enriched in red wine, finished with parmesan. 9.50
Spaghetti con Polpette – With our tomato sauce, homemade meatballs and parmesan. 9.95
Spaghetti Pollo Piccante – With chicken, fresh garlic and fresh chillies tossed in extra virgin olive oil. 10.50
Spaghetti ‘Nduja – A special recipe from the South of Italy with spicy n’duja, fresh garlic. 10.50
v Penne Arrabiata – In a spicy tomato sauce. 7.50
Penne Pollo e Pesto – With chicken in our creamy pesto sauce with a touch of chilli. 10.50
Penne Contadina – With chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan. 11.50
Rigatoni Amatriciana – With pancetta, chilli, onions and tomato sauce finished with parmesan. 9.95
Rigatoni Tony Macaroni – With tomato sauce, our Italian sausage and peppers, finished with parmesan. 10.50
Rigatoni Sugo di Carne – With our tomato and beef sauce, homemade meatballs, beef strips, Italian sausage and bacon finished with parmesan. 11.95
Linguine ai Gamberoni – With king prawns, fresh tomato, garlic and chilli in a light tomato sauce. 12.50
Linguine allo Scoglio – With king prawns, mussels, clams and squid in a white wine, garlic and chilli sauce. 12.50
v Mezze Rigatoni Carbonara di Zucchine – With courgette and garlic in a creamy sauce finished with egg yolk and goats cheese. 9.95
Mezze Rigatoni Certosina – Bacon, garlic, mushrooms and onion in a creamy tomato sauce. 9.95
Tony Macaroni Cheese – Tony Macaroni’s own recipe macaroni cheese. 8.95
Macaroni Cheese Lasagne – 4 layer combination made with our 4 cheese sauce, lasagne sheets and macaroni, topped with mozzarella. 9.50
Risotto Mediterraneo – Risotto rice with mushrooms, peas, peppers, garlic and cream, finished with butter and parmesan. 9.50
Risotto Funghi – Risotto rice tossed with mixed mushrooms and cream, finished with butter and parmesan. 9.50
Risotto al Pollo – Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan. 10.95
Risotto Portofino – King prawns and cherry tomatoes tossed with risotto rice, a touch of cream and saffron, finished with butter and parmesan. 12.50
Lasagne – Italy’s all-time favourite. 9.25
Parmegiana di Melanzane – Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, parmesan and fresh basil. 9.25

L’Hamburgheria

All our burgers are served with chips
Classic – Homemade 6oz beef burger (2 x 3oz) topped with fresh tomato and salad. 6.95
Cheese – Homemade 6oz beef burger (2 x 3oz) topped with cheese, fresh tomato and salad. 7.95
Carbonara Burger – Homemade 6oz beef burger (2 x 3oz) topped with our homemade carbonara sauce, crispy pancetta, onion and lollo lettuce. 10.95
Quattro Formaggi Funghi – Homemade 6oz beef burger (2 x 3oz) topped with our 4 cheese sauce, mushrooms and lollo lettuce. 10.95
Tony Macaroni – Homemade 6oz beef burger (2 x 3oz) topped with our melted mushroom cheese, caramelised onions, bacon and lollo lettuce. 10.95
Caprino – Homemade 6oz beef burger (2 x 3oz) with rocket leaves, goats cheese and caramelised red onions. 10.50
Siciliano – Homemade 6oz beef burger (2 x 3oz) topped with sweet & sour peppers, caramelised onion, oregano, spicy ketchup, smoked Italian cheese and lollo lettuce. 10.50
Campoli – Homemade 6oz beef burger (2 x 3oz) with rocket, gherkins, mustard, mayo, caramelised red onions and bacon, smothered in our melted red wine & black pepper cheese. 10.95
Pulled Pork Burger – Tender pork smothered in our BBQ sauce with crispy bacon, caramelised red onions, white cabbage and apple slices. 10.95
Pollo – (Back by popular demand) Breaded chicken breast burger topped with cheese, fresh tomato and salad. 7.95
Caesar – Breaded chicken breast burger with cos lettuce in our Caesar dressing, topped with egg and bacon. 9.95 

Carne

Pollo alla Maresciallo – Pan fried chicken breast coated in breadcrumbs, baked with a cheese sauce and mushrooms, topped with Parma ham. Served with your choice of side order. 17.50
Pollo alla Milanese – Pan fried chicken breast coated in breadcrumbs, served with penne arrabiata. 14.95
Pollo Fornara – Chicken breast marinated with yoghurt and sweet paprika, served with caramelised red onions, potatoes and garlic mayonnaise. 13.95
Pollo Tony Terriyaki – Marinated breast of chicken cooked in our rich teriyaki sauce. Served with mashed potatoes, spicy Italian broccoli and lollo lettuce. 14.95
Pollo alla Garibaldi – Breast of chicken pan fried in our very own homemade curried sauce with tomatoes, capers, anchovies and garlic. Served with your choice of side order. 14.95
Pollo ai Funghi – Chicken breast with a creamy mushroom sauce. Served with your choice of side order. 13.95
Pollo Inferno – Chicken breast cooked in a spicy ‘nduja, fresh chilli, olive and tomato sauce. Served with your choice of side order. 14.95
Agnello Scottaditto – Grilled succulent lamb chops marinated in chilli, garlic and rosemary, served with friarielli and diced baked potatoes. 17.50
Agnello Impanato – Lamb cutlets fried in herbed breadcrumbs, served with caponata and mixed salad. 17.50
Filetto Albert – 9oz fillet steak with creamy horseraddish sauce with a touch of English mustard and crushed green pepper. Served with your choice of side order. 21.95
Filetto Tony Terriyaki – 9oz fillet steak served in Tony Macaroni’s own rich teriyaki sauce. Served with your choice of side order. 21.95
Filetto ai Tre Pepi – 9oz fillet steak with a creamy green, pink and black peppercorn sauce. Served with your choice of side order. 21.95
Filetto ai Funghi – 9oz fillet steak with a creamy mushroom sauce. Served with your choice of side order. 21.95
Filetto Diana – 9oz fillet steak with a creamy mushroom, onion, tomato and French mustard sauce. Served with your choice of side order. 21.95

Contorni

Mashed potatoes £2.95
v Sauteed Potatoes £2.95
Triple Cooked Fresh Chips £2.95
Sweet Potato Chips £3.75
v Sweet n Sour Peppers £3.25
v Garlic Mushrooms £2.95
v Fresh Bread £2.95
v Olives £3.50
v Corn on the Cob £2.95
v Friarielli £3.5
v Mixed Salad £2.95
Caesar Salad £3.25
Rocket & Parmesan Salad £2.95
Buttered Spinach with Parmesan £2.95
v Mediterranean Vegetables & Potatoes £2.95
v Tomato & Red Onion Salad £2.95
v Rocket & Cherry Tomato Salad £2.95
v Caponata £3.5 – Sicilian aubergine stew with pine nuts, capers and olives in a tomato sauce.

V Denotes dish is suitable for vegetarians. These dishes are made from ingredients that do not contain meat or fish. However we do not have a dedicated preparation or cooking area within our kitchen for vegetarian food.
Allergies: We follow strict hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of our restaurant staff if you have any food allergies or intolerance.